CHRISTMAS SPECIALS

• BROCCOLI & STILTON BLUE CHEESE SOUP

  $10.00

• SLOW ROASTED BREAST of TURKEY

  Maple Sweet Potato Mashed, Sauteed Spinach, Cranberry Sauce &  Natural Gravy
  $30.00

• FROZEN DON PEDRO

  Vanilla Ice Cream, Whisky & Nuts Shake.
  $9.00

Appetizers

• ARGENTINIAN EMPANADAS (2)

  (One chicken & one beef) Green olives, peppers & egg

  $10.00

• ARGENTINIAN SAUSAGE (2)

  Chimicchurri, baguette & side salad

  $10.00

• BLOOD SAUSAGE (2)

  Chimichurri, baguette & side salad

  $10.00

• GAZPACHO gf

  Cold tomato & cucumber soup served wiht sour cream & crunchy rice

  $8.00

• SOUP OF THE DAY

  $8.00

• OCTOPUS (SPANISH STYLE) gf

  Potatoes, extra virgin olive oil & Spanish paprika
  $18.00

• FRIED CALAMARI

  Cherry peppers, tartar sauce & red pepper sauce
  $14.00

• GARLIC SHRIMP gf

  Shaved garlic, chillies, cayenne pepper, cooked in extra virgin olive oil
  $15.00

• SHRIMP COCKTAIL gf

  Crisp iceberg, tomato, cucumber & cocktail sauce
  $15.00

• CHARCUTERIE PLATE gf (for two)

  Assortment of fine spanish charcuterie, specialty cheeses with olives & baguette
  $18.00

• SPANISH MUSSELS DIAVOLO gf

  Mussels in a medium hot tomato sauce.
  $18.00

• EGGPLANT & RICOTTA ROLLS

  Eggplant rolatini stuffed with ricotta cheese topped with Marinara Sauce
  $15.00

• GRILLED PROVOLONE CHEESE gf

  Typical Argentinian Style PROVOLETA with Oregano and Extra Virgen Olive oil.
  $15.00

• CALAMARI ARRABIATA gf

  Calamari Rings in  a Hot & Spice (medium hot) Tomato Sauce
  $14.00

• MAPLE BACON BRUSSELS SPROUTS gf

  $14.00

• EGGPLANT CHIPS

  $12.00

Salads

• CAESAR

  Romaine lettuce, shaved parmesan cheese, anchovies & house made croutons
  $10.00

• WEDGE gf

  Iceberg lettuce, smoked bacon lardons, blue cheese crumble, red onion, local growth tomato & blue cheese sauce

  $11.00

• CALIFORNIA gf

  CHOPPED ROMAINE LETTUCE, CHERRY TOMATOES, ALMONDS, FETA CHEESE, ORANGE WEDGES, PEARS & STRAWBERRIES WITH FIG BALSAMIC DRESSING
  $14.00

• CAPRESE gf

  Sliced local growth tomatoes, fresh mozzarella, fresh basil & balsamic reduction

  $12.00

• SOUTHERN gf

  MIXED GREENS, TOMATO, RED ONION, CHEDDAR CHEESE, CRISPY BACON & SOUTHERN DRESSING
  $11.00

• RANCH gf

  MIXED GREENS, AVOCADO, TOMATO, HARD BOILED EGGS, CRISPY BACON, BLUE CHEESE CRUMBLE & RANCH DRESSING
  $14.00

• ADD

   

  • • • • Chicken $6

   

  • • • • Skirt (5oz) $12

   

  • • • • Shrimp (4) $8

   

  • • • • Salmon (4oz) $12

   

FLATBREADS

(Housemade Pizza Dough)

• SCAMPI (NEW)

  Shrimp, Olive Oil, Scampy Sauce, Mozzarella Cheese and a touch of Parsley and Parmesan Cheese.
  $17.00

• ITALIAN

  Ricotta Spread, Garlic Infused Tomato, Spinach & Parmesan Cheese.
  $13.00

• CAPRESE

  Pesto spread, fresh mozzarella, local growth tomato & fresh basil
  $13.00

• FIG

  Fig spread, blue cheese, green apples, caramelized onions, arugula baby & goat cheese crumble
  $13.00

• ARGENTINIAN

  Ground Beef, Marinara Sauce, Olives &Mozzarella Cheese.
  $14.00

• HAWAIAN (NEW)

  MARINARA SAUCE, HAM, CHEESE, AND PINEAPPLE
  $14.00

POULTRY & FISH

• CHICKEN FRANCESE

  Lemon & white wine sauce, capers and artichoke accompanied by angel hair pasta
  $26.00

• ARGENTINIAN STYLE CHICKEN PARMIGIANA

  Breaded Chicken Breast topped with Ham, Tomato Sauce and Melted Cheese Served with Mash Potato.
  $26.00

• CHICKEN FIORENTINE

  Chicken Breast, Eggplant, Prosciutto, Shaved Garlic stack  with mozzarella Cheese topped. Served in a delicate White Wine & Tomato Sauce. Served with Mash Potato and Sauteed Spinach.
  $30.00

• BRANZINO gf

  In a shrimp sauce, rice & asparagus
  $38.00

• CRAB CAKES (2)

  Maryland style house made 100% jumbo lump crab cake, remoulade, roasted potatoes & veggies
  $32.00

• GRILLED SALMON gf

  Creamy mushroom risotto and asparagus
  $32.00

• SALMON GOURMET gf

  Filled with Spinach, Ricotta Cheese & Dried Tomatoes, accompanied by Mashed Potatoes & Green Beans.
  $36.00

• SNAPPER FRANCESE

  Fresh Snapper on a Lemon & White Wine Sauce with Capers and Artichoke. Served with Roasted Potato and Broccoli.
  $38.00

• SNAPPER OREGANATA

  Oregano and Breadcrumb Crusted Snapper on a White Wine Sauce with Clams, Mussels, Shrimp, Olive Oil and Shaved Garlic . Served with Roasted Potato and Broccoli.
  $42.00

CHEF SPECIALTYS

• ARGENTINIAN PARRILLADA (FOR TWO)

  Sausages (2), Blood sausages (2), Sweetbread, Empanadas (2), Short Ribs, Baby Rack Of Ribs, Skirt Steak, Chicken Breast, Top Sirloin, Roasted Red Pepper, Chimichurri, Fries & Salad.
  $79.00

• SUPER PARRILLADA VIP (FOR TWO)

  4oz. FILET MIGNON, 6oz. RIBEYE, 10oz SKIRT, 4 oz RIBS 2 SAUSAGES, 1 BLOOD SAUSAGE, 10oz. SHORT RIBS, 4oz. CHICKEN, 7 oz. SWEETBREADS, 2 EMPANADAS, PARRILLERA SAUSAGE, RED PEPPER, CHIMICHURRI, FRIES AND SALAD
  $119.00

• SEAFOOD PAELLA (FOR TWO)

  5 oz. SHRIMP, 4 oz. SALMON, 7 oz. SQUID RINGS, 5OZ. COD, 4 MUSSELS, 4 CLAMS
  $62.00

• CHORIZO & CHICKEN PAELLA (FOR TWO)

  12 oz. CHICKEN BREAST 12 oz. ARGENTINIAN SAUSAGE
  $58.00

• PORTERHOUSE STEAK

  32 oz. Prime PorterHouse Steak accompanied with Mashed Potatoes, Sauteed Spinach and Chimichurri and Criolla Sauce.
  $75.00

• SNAPPER GRILLE

  Grill Snapper with Shrimps, Artichokes, Tomato, Red onions, Olives & White Wine Sauce.
  $39.00

• MATZA’ BALLS & CHICKEN SOUP

  $8.00

FRESH PASTAS

• PAPARDELLE BOLOGNESE

  Homemade meat sauce
  $24.00

• HOMEMADE GNOCCHI PESTO

  House made Gnocchi & Creamy Pesto Sauce (Basil, Olive Oil and Pine nuts).
  $20.00

• PINK GNOCCHI

  House made Gnocchi in a Pink Sauce
  $20.00

• SEAFOOD LINGUINNI

  Mussels, Shrimp, Calamari, Clams & Seafood Sauce
  $38.00

• FRESH LOBSTER RAVIOLI

  Fresh Pasta, Delicious shrimp in creamy lobster sauce
  $34.00

• LASAGNE BOLOGNESE

  House Made Lasagne stuffed with ground beef, Mozzarella Cheese & Tomato Sauce, melted to Perfection with more Mozzarella Cheese.
  $28.00

• LASAGNE VEGETARIAN

  Eggplant slices, Ricotta Cheese, Mozzarella Cheese, Spinach  & Tomato Sauce, melted to Perfection with more Mozzarella Cheese.
  $25.00

• TORTELLINI FIORENTINA

  Fresh Pasta filled with Cheese Baked with Cream & Spinach Sauce. 
  $26.00

• FETUCCINI ALFREDO

  Creamy Sauce with Chicken.
  $26.00

SIDES

• SEASONED FRENCH FRIES

  $6.00

• ASPARAGUS

  $8.00

• MASHED POTATOES

  $6.00

• RICE

  $6.00

• ROASTED POTATOES

  $6.00

• SAUTEED SPINACH

  $7.00

• SALAD

  $6.00

• SLICED TOMATO

  $5.00

• SWEET POTATO FRIES

  $6.00

• LOADED BAKED POTATO

  $9.00

• VEGGIE MEDLEY

  $6.00

• SAUTEED MUSHROOMS

  $8.00

• SAUTEED ONIONS

  $6.00

• BRUSSELS SPROUTS

  $8.00

• GREEN BEANS

  $6.00

OUR MEATS

• PAMPAS CHE!!! BURGER

  8 Oz. Premium Ground Beef in a Toasted Brioche Bun with American Cheese, Bacon, Lettuce, Tomato & Red Onion. Served with Fries. *Lettuce bun Available.
  $18.00

• FILET MIGNON gf

  8 oz. Premium beef tenderloin, mashed potatoes and seasonal veggies in a creamy mushroom sauce
  $40.00

• RIBEYE GAUCHO gf

  12 oz. Prime ribeye, herb roasted potatoes & seasonal veggies with creamy black pepper sauce
  $40.00

• LAMB CHOPS gf

  10 oz. New Zealand lamb chops, roasted red peppers & peas, sweet potato fries & mint jelly

  $36.00

• SKIRT STEAK gf

  10 oz. Prime skirt steak, chimichurri, mashed potatoes and seasonal veggies

  $39.00

• BBQ BABY RACK OF RIBS

  Kansas Style Baby Rack with Coleslaw and Fries
  $30.00

• SCALOPINNE MARSALA

  8oz. Sliced Filet Steak, Mashed Potatoes & Spinach in a Mushrooms Marsala Wine Sauce.
  $36,00

SIGNATURE FILLET STEAKS

• BOCOCHINO

  6 Oz. Fillet Steaks Tips in a Creamy Scallion Sauce. Served With Rice & Medley Veggies.
  $35.00

• GEORGE V gf

  8 Oz. Premium Beef Tenderloin, topped with Caramelized Onions on a Port Wine Sauce. Served with Roasted Potatoes and Medley Veggies.
  $45.00

• VALMONT

  8 Oz. Premium Beef Tenderloin Stuffed with Blue Cheese and Topped with Port Wine Sauce. Served with Potatoes Pancakes and Medley Veggies.
  $45.00

SWEETS..............................

• CHOCOLATE CAKE gf

  Flourless Chocolate Cake Served with Vanilla Ice Cream.
  $8.00

• GRANDPA'S APPLE PIE

  Grandpa's Recipe Apple Pie Served hot with Vanilla Ice Cream.
  $8.00

• ARGENTINIAN PANCAKES

  Argentinian Style Crepes filled with Dulce de Leche and topped with Vanilla Ice Cream and Chocolate Sauce.
  $8.00

• TRADITIONAL FLAN

  Served with Dulce de Leche, Whipped Cream and Caramel Sauce.
  $8.00

• GRANDMA'S BREAD PUDDING

  Grandma's Bread Pudding recipe served warm with Dulce de Leche and Vanilla Ice Cream
  $8.00